/ck/ - Cooking

What are you cooking anon?

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Bharatchan September 2025 UpdateHello everyone, it's been a while. Here we are wit...
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yumyum

:anime_thicc: Having high protein slop. 2 plates of springroll with one entire packet of masala tofu (200 gm)

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Diwali Slop

Honey chilli potato with a cup of campa cola on the side. Maza aa gaya yaar :animu_horny_g: Tumney kya khaya yaaron?

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do u take co liver oil capsules ?

which one ?

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cheens sanwich

mad cheem sandwich

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Amul sells magherita pizza lmaoo. You gotta warm it.

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Cookingshooking is back!! https://www.youtube.com/watch?v=q_FkPJutp0Q

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Cooking Tournament General /ctg/

post anything you've cooked or prepared to eat by yourself.

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made farlic eegg

made garlic egg

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What's your favorite go to alcoholic beverage anons? Preferably something you can drink neat or on the rocks. None of that Full glass Soda/Paani uncle ji faggotry. Recommended your own cocktails too. >60 ml smirnoff >pineapple juice >cranberry...

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Diet & Nutrition general - /D&G/

https://bharatchan.com/board/b/thread/228197

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Does anyone here have a cookbook for low to no oil recipes?

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Do you like this combo anons?

It's my favorite thing to make and have for myself

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I am craving for Pork Korma so bad bros

yum yum

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Navaratri finally ended bros now no more vegcuck faggotry

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Drop kino recipe blogs anon. I want to cook

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Substance in veg pallete

Hello /ck/. I make this thread today to ask: How the hell do I add "stuffyness" my veg foods. Whenever I see a recipe online: It ends up adding meat or eggs one way or another into the mix. That always leaves me defeated. I don't eat meat or eggs. ...

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frecnh onion soop

made frenc inin fop

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/ck/ Charts and Infographics Thread

😋

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Post you favorite dish from your state

Didn't know we had a /ck/ board. Anyway, here is my favourite. Pic isn't mine but the dish is the same, til gahori or pork with black sesame seed.

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Natural Glutathione synthesis

is it really possible to get fair skin merely by eating proper foods ?

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fine dining

How many have you tried? What good location you know that's underrated?

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kya h ye

what exactly is this? I was thinking of using some bits of it for egg noodles that I'm about to cook any chef anon got experience with it?

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Cook anon jara idhar ana

Creating first proper thread of /ck/

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I am cooked anon

23 years old and already feeling like I’m crossing into uncle territory, the kind where kids start calling you “sir” and you realize your youth card is about to expire. The dream of being in the top 0.1% in something used to burn bright, but now it f...

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pass-ta

paid 250 for this at a cafe, all my friends are nunveg isliye i had to buy this on my own. alfredo penne it is, tasted pretty much like pasta, the toast was however perfect sorry for bad pics anans

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Yay

Good board

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